"The Omnivore’s Dilemma": A Study of Food, Farms and Policy

After reading "The Omnivore’s Dilemma" by Michael Pollan and learning about local farms, food access and policy in 8th grade at Carbondale Middle School, students share letters to community leaders about the impacts of our food systems. Take a listen!

Eating Local Foods - High-Fructose Corn Syrup

by Naomi | January 2025

Locally Produced Food

by Ivy | January 2025

High-Fructose Corn Syrup

by Donovan | January 2025

Organic Agriculture - Rock Bottom Ranch

by Alex | January 2025

Ban High-Fructose Corn Syrup

by Mia | January 2025

Artificial Food Dyes

by Abigail | January 2025

The Importance of Local Food

by PJ | January 2025

Organic Food Should Be Affordable

by Zizi | January 2025

Impacts of Hunting

by Loch | January 2025

Fast Food Does Not Belong in Carbondale

by Ella | January 2025

Kathleen

by Food Impacts on Our Health | January 2025

Access to Local Farms

by Aly | January 2025

Consider Pesticides

by Amelia | January 2025

Positive Impacts of Hunting

by Oliver | January 2025

Let’s Consider High-Fructose Corn Syrup

by McKinley | January 2025

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